Preparation:

1. Preheat oven to 350 degrees.

2. In a small bowl, mix sugar and cinnamon. Set aside.

3. Cream together butter, sugar, and eggs.

4. Add buttermilk, flour, and baking soda.

5. Mix just until blended (batter will be thick).

6. Scoop 1/4 of batter into each bread pan (2).

7. Sprinkle 3/4 of the cinnamon sugar mixture on top of the batter in each pan.  Set remainder of mixture aside.

8. Add remaining batter to each of the pans.

9. Sprinkle the rest of the cinnamon and sugar mixture on top of each.

10. Bake at 350 degrees for 45-50 minutes or until baked through.

11. Let cool completely before removing the bread from the bread pans.

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Note:  You can tell if the bread is done if a toothpick comes out clean.