Ingredients:

• 1 1/2 lbs. hamburger

• 1 chopped onion

• 1 29 oz. can tomato sauce

• 1 6 oz. can tomato paste

• 3 cloves of fresh garlic

• Salt

• Pepper

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Preparation:

1. Brown and drain hamburger.  Transfer to a large pot.

2. Add chopped onion, tomato sauce and tomato paste.

3. Add salt, pepper and garlic to taste.

4. Cook on medium heat until heated through and onions are soft.